Mags' Bakehouse | Mags’ Bakehouse is a family-run, artisan and award-winning bakery based in Nenagh, Tipperary.

Mags’ Bakehouse is a family-run business looked after by husband and wife team Pat and Mags Bergin, at their purpose built bakery at Shesheraghkeale, Limerick Road in Nenagh, Co Tipperary. Pat and Mags both grew up in homes where local buttermilk, butter, and fresh eggs were used on a daily basis to produce delicious, homemade bread and cakes.

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Baked with Love

In Nenagh, Tipperary

No additives or preservatives

All Natural

Welcome to

Mags’ Bakehouse

Baked with Love

In Nenagh, Tipperary

Our Story

Find out more

We supply stores, cafes, restaurants, hotels, and special events. If you’d like to place a wholesale order or find out more, get in touch

Order Wholesale

Our Products

Breads

We have a great range of award winning bread available, using only the freshest, locally-sourced ingredients, and all baked in our fantastic stone-based, deck ovens.

Scones

Find out more about our award-winning (Blas na Eireann, 2014) scones, made fresh every day with only the best locally-sourced ingredients.

Tarts

Find our more about our fabulous and award-winning (Great Taste, 2014) tarts, including our apple with fruit from the famous Moorstown Orchard Farm and our rhubarbs from our very own garden.